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Morocco Grain
A farmer works in a wheat field on the outskirts of Kenitra, Morocco, Friday, June 21, 2024. Golden fields of wheat no longer produce the bounty they once did in Morocco. A six-year drought has imperiled the country's entire agriculture sector, including farmers who grow cereals and grains used to feed humans and animals. (AP Photo)

Climate change imperils drought-stricken Morocco’s cereal farmers and its food supply

Golden fields of wheat no longer produce the bounty they once did in Morocco

By SAM METZ
Published - Jul 24, 2024, 01:50 AM ET
Last Updated - Jul 24, 2024, 01:50 AM EDT

KENITRA, Morocco (AP) — Golden fields of wheat no longer produce the bounty they once did in Morocco. A six-year drought has imperiled the country's entire agriculture sector, including farmers who grow cereals and grains used to feed humans and livestock.

The North African nation projects this year's harvest will be smaller than last year in both volume and acreage, putting farmers out of work and requiring more imports and government subsidies to prevent the price of staples like flour from rising for everyday consumers.

“In the past, we used to have a bounty — a lot of wheat. But during the last seven or eight years, the harvest has been very low because of the drought," said Al Housni Belhoussni, a small-scale farmer who has long tilled fields outside of the city of Kenitra.

Belhoussni's plight is familiar to grain farmers throughout the world confronting a hotter and drier future. Climate change is imperiling the food supply and, in regions like North Africa, shrinking the annual yields of cereals that dominate diets around the world — wheat, rice, maize and barley.

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