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Antoine de Saint-Affrique

CEO of Danone

Education

  • Graduated - ESSEC
  • MBA - ESSEC in Paris

Overview

Antoine de Saint-Affrique is Chief Executive Officer of Danone, Inc.(BN) since September 2021.

Previously, he was Chief Executive Officer of Barry Callebaut from October 2015 to September 2021.

From September 2011 to September 2015, Antoine de Saint-Affrique served as President Unilever Foods and

Member of Unilever’s Group Executive Committee, where he was accountable for businesses with a combined

turnover of €12.4 billion.

Prior to this, Antoine de Saint-Affrique was Executive Vice President of Unilever’s Skin category – an area of the

business which includes leading brands such as Dove, Lux, Lifebuoy and Pond’s. From 2005 to 2009, Antoine de

Saint-Affrique was Executive Vice President for Unilever’s Central and Eastern Europe region – an area covering

21 countries. Before rejoining Unilever in 2000, Antoine de Saint-Affrique was Marketing Vice President and a

Partner at Amora Maille, a foods company which was acquired under a leveraged buyout from the Danone Group.

Antoine de Saint-Affrique has lived in Africa, the US, Hungary, the Netherlands, Russia, and the United Kingdom.

He served as a reserve naval officer between 1987 and 1988.

He is a non-Executive Director at Burberry PLC, a FTSE 100 company.

Antoine de Saint-Affrique has a degree in Business Administration from ESSEC Business School (1987), and a

qualification in executive education from Harvard Business School. Since 2004, he has led the Marketing course

at Mines ParisTech (Corps des Mines)

Early Life

Antoine de Saint-Affrique was Born in 1964

Career

  • Danone - CEO
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